Sharing Our Table

Food is a unifying force, and during the holidays, it’s at the top of our gratitude lists. While it’s easy to get caught up in what’s broken within our food systems, it can also be a beautiful time to reflect on what’s working—and who’s putting in that work. At Thrive Market, we champion farmers, brands, and thought leaders who do just that: work to make our food better, both for us and for the planet. We hear stories of hope, stories of resilience, stories about soil, and stories about regeneration. We hear stories from members from all over the country—from all different backgrounds—who use Thrive Market to access healthy groceries. After a long year of these conversations, we feel incredibly proud to witness this work.

We want you to feel proud, too.

You fought for a better food future by considering where your food comes from. You made a meal for your family, even when time was short. You invited people in and made them feel welcome, which is the best thing we all can do for one another. In this zine, you’ll find recipes, hosting tips, and ways to learn even more about food. Our team created these pages with joy, and we’re so honored to be Sharing Our Table with you.